Apple Fritters | Recipe Cart
These homemade apple fritters are sweet, crispy, and oh so delicious. If you are a fan of donuts you have got to try these out. They are so easy to make too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Spider strainer
- Cooling rack
- Pot
- Stove
- Microwave
- Mixing bowl
- Whisk
- Wooden spoon
- Spoon
- Slotted spoon
- Tongs
- Plate
- Paper towel
- Peeler
- Paring knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
Ingredients
- 2 to 3 apples (Granny Smith, Gala, etc. peeled, cored, and cut into small chunks)
- 1 to 2 tbsp fresh lemon juice (the juice from half a lemon (15 to 30ml))
- 1 cup all-purpose/plain flour (120g)
- 1/2 tsp. salt (2g)
- 1/2 tsp. ground cinnamon (1g)
- 1/8 tsp. ground nutmeg (1/2g)
- 1 1/2 tsp. baking powder (6g)
- 3 tbsp. white granulated sugar (45g)
- 1 large egg
- 1 tsp. vanilla extract (5ml)
- 1/2 cup milk (whole, 2%, 1%, Almond, etc. (125ml))
- 1 tbsp butter (melted (14g))
- Oil for frying (vegetable, canola, coconut, peanut, shortening, lard)
- 1 1/2 cups of powdered sugar (180g)
- 1 to 2 tbsp water (15 to 30ml)
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