Slow cooker beef joint recipe | Good Food
Take the stress out of cooking a joint of beef by using your slow cooker. The meat will be beautifully tender and full of flavour. It’s a game changer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 tsp vegetable oil
- 1kg beef roasting joint
- 125ml white wine
- 2 carrots roughly chopped
- 2 onions peeled and quartered
- 2 sprigs rosemary
- 3 bay leaves
- 3 garlic cloves peeled and left whole
- 500ml beef stock
- 2 tbsp cornflour
- 1 tbsp tomato purée
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