Fried Zucchini Recipe - Food.com
Bon Appetit Mar 1977, page 8. From Lunt Avenue Marble Club Phoenix AZ
Ingredients
- 2 eggs
- 2 cups half-and-half
- 2 cups all-purpose flour
- 1/4 cup whole wheat flour
- 1/4 cup cornmeal
- 1 tablespoon celery salt
- 2 teaspoons garlic powder
- 1 tablespoon pepper (preferably white)
- 1 teaspoon thyme
- 2 teaspoons salt
- 1 teaspoon paprika
- 3 -4 lbs zucchini
- oil, for frying
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