Chipotle Copycat Chicken Burrito Bowl
Thursday nights should officially be called the Mexican food night and what's not there in a burrito bowl. Here's an excellent recipe if you are looking to recreate Chipotle's burrito bowls to make...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boyeatsworld.in.
Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Pot
- Stove
- Mixing bowl
- Spoon
- Measuring spoon
- Airtight container
- Zip-top bag
- Serving bowl
Ingredients
- 500 g Chicken Thighs (cut into small cubes)
- 100 g Adobo Chipotle Peppers
- 1 tbsp Cumin Powder
- 1 tbsp Olive Oil or Avocado Oil
- 1 tbsp Lemon Juice (or to taste)
- Salt to Taste
- Pepper to Taste
- 1 tsp Cayenne Pepper or Red Chilli Powder
- Chipotle Chicken
- Cilantro Lime Rice
- Black or Pinto Beans
- Guacamole
- Tomato Salsa (Mild, Medium or Hot)
- Sour Cream
- Shredded Cheese
- Shredded Lettuce
- Tortilla on the Side (optional)
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