Chocolate & Orange Cake | Le Royal
Experience rich, moist chocolate bliss with this easy-to-make cake, baked to perfection in just 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barry-callebaut.com.
Ingredients
- 220 g non-dairy margarine
- 360 ml water
- 2 orange zest
- 125 g self-raising flour
- 125 g plain flour
- 50 g cocoa powder
- 1 spoon bicarbonate of soda
- 1 spoon baking powder
- 480 g caster sugar
- 15 g ground flaxseed
- 35 ml Vegetable oil
- 100 ml oat cream
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