Chicken Balti Recipe recipe for Dinner,Lunch | UChefs

Ingredients

• 500 Grams chicken breast, cut into bite-sized pieces 500 Grams chicken breast, cut into bite-sized pieces
• 2 TBSP vegetable oil 2 TBSP vegetable oil
• 2 chopped onion 2 chopped onion
• 1 piece of ginger, grated 1 piece of ginger, grated
• 1 TBSP Balti spice blend (or a mix of ground cumin, coriander, turmeric, paprika, and garam masala) 1 TBSP Balti spice blend (or a mix of ground cumin, coriander, turmeric, paprika, and garam masala)
• 1 TSP chili powder 1 TSP chili powder
• 2 cloves of garlic 2 cloves of garlic
• 2 chopped tomatoes 2 chopped tomatoes
• 1 TSP ground cumin 1 TSP ground cumin
• 1 TSP ground coriander 1 TSP ground coriander