Hearty Chicken Zucchini Noodle Soup with Fresh Vegetables
A comforting soup featuring tender chicken, spiralized zucchini noodles, and fresh vegetables in a flavorful broth - perfect for any season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickietreats.com.
Cooking tools:
- Spiralizer
- Peeler
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Fork
- Airtight container
Ingredients
- 2 tbsp olive oil
- 1 yellow or white onion, diced 1/4" (340g)
- 2 cups celery, sliced 1/4" (170g, 2-3 stalks)
- 4 carrots, peeled and sliced 1/4" (170g)
- 4 cups unsalted homemade or low-sodium chicken stock
- 2 cups chopped cooked chicken (450g)
- 4 tbsp tapioca starch (optional)
- 2 medium zucchini (450g)
- 1/2 tsp sea salt, or to taste
- Freshly ground black pepper to taste
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