Valrhona Chocolate Peanut Bars | World Wide Chocolate
A delicious candy bar with a rich chocolate and peanut filling, made with high-quality Valrhona chocolate. A perfect homemade treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at worldwidechocolate.com.
Ingredients
- 1 1/3 cup Granulated Sugar
- 5 tbsp Unsalted Butter ((melted))
- 3 1/4 tbsp Creamy Peanut Butter
- 5/6 cup Graham Cracker Crumbs
- 1/8 tsp Fine Sea Salt
- 12 oz Valrhona Bahibé 46% Dark Milk Couverture Chocolate Feves
- 1 1/3 cup Crunchy Peanut Butter
- 1 3/4 tbsp Unsalted Butter ((room temperature) )
- 5 1/2 oz Valrhona Guanaja 70% Dark Couverture Chocolate Feves
- 1 cup Heavy Cream
- 2 tbsp Heavy Cream
- 1 tsp Allez Belgian Glucose Syrup
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