Pan-Fried Salmon and Potatoes
There is for sure more than one way of enjoying a good salmon steak! But if you lack imagination today, you can simply pan-frying it for a few minutes. Though, for the best results, we recommend...
Ingredients
- 2 salmon fillets s, around 7 ounces each
- salt
- pepper
- 1 tablespoon olive oil
- thyme
- 2 garlic cloves
- ½ lemon
- 2 tablespoons of vegetable oil
- 1 rosemary sprig
- 6 new potatoes, halved
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