Chocolate ganache and orange cake | Natrel

Chocolate ganache and orange cake | Natrel

www.natrel.ca

Whether poured over a cake, served in a pie crust or used as a garnish for an eclair, a well-made ganache is a touch more to an exquisite dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.natrel.ca.

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Ingredients

  • 1 cup Natrel lactose free butter
  • 1 ⅓ cups unsweetened dark chocolate
  • 1 ⅓ cups brown sugar
  • 5 eggs
  • 1 ½ cups all-purpose flour
  • ⅔ cup almond powder
  • 1 tbsp. baking powder
  • 100 ml Natrel lactose free 1%
  • Zest of one orange
  • ⅓ cup dark chocolate
  • 1 tbsp. icing sugar
  • ¼ cup Natrel Lactose free 35% Whipping Cream

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