Miso Ramen, Gyoza & Greens | itsu

Ingredients

• 6 itsu veg fusion gyoza
• 1 carton [500ml] miso ramen broth
• 2 nests [100g] rice noodles
• 150 g tender stem broccoli, ends trimmed
• 1 small courgette, spiralized or julienned
• 1 small carrot, spiralized or julienned
• 2 handfuls [85 g] edamame beans
• 250 g extra firm tofu, cut into 1 in cubes
• 1 spring onion, julienned
• 1 birds eye chilli, sliced thin [optional].