Spicy Crab Curry recipe by Rehana
Spicy Crab Curry recipe by Rehana posted on 21 Jan 2017 . Recipe has a rating of 4.8 by 5 members and the recipe belongs in the Seafood recipes category
Keywords
- crab
- curry
- halaal
- recipe
- rehana
- spicy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 2 kg cleaned medium orange crab
- 2 finely sliced onions
- ¼ cup oil
- 6 teaspoons ginger and garlic
- 1 teaspoon tumeric
- 6 teaspoons salt
- 6 teaspoons kashmiri chilli powder
- 2 teaspoons crushed chillis
- 4 teaspoons kashmiri mixed masala
- 4 tablespoons brown tamarind
- 2 tablespoons mustard seeds,
- 2 tablespoons whole black pepper,
- 2 tablespoons whole jeera and
- 1 tablespoon mustard seeds, over medium heat as seeds burn easily. Grind in a mortar and pestle till fine. 8 medium red tomatoes blended with a few green chillis( chillis are optional)
- 1 large tin tomato puree
- 4 sprigs curry leaves
- half bunch
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