Garlic Shrimp & Broccoli Pasta Recipe | Save A Lot | Low Price Grocery Stores

Ingredients

• 1 lb. Portside Frozen Peeled and Deveined Shrimp; thawed and drained
• 1/2 tsp. Marcum Garlic Powder
• 1 tsp. Marcum Parsley Flake
• 12-oz. Steamer Bag Fairhill Farms Frozen Broccoli Florets
• 2 cloves Fresh Garlic, minced
• 8-oz. (1/2 box) Mantia’s Angel Hair Pasta
• 1/4 cup Coburn Farms Butter
• 2 Tbsp. Tipton Grove Lemon Juice + 2 Tbsp. Water
• 1/4 cup Mantia’s Grated Parmesan Cheese
• Marcum Salt & Ground Black Pepper