Spinach and lemon hummus with garlic infused olive oil – Costabile Brand

Ingredients

• - 1 cup of cooked chickpeas
• - 1/3 cup of water
• - 3 tbsp. of lime juice (about 1 lime you can substitute for lemon)
• - 1 tbsp. of Garlic Infused extra virgin olive oil or Hot Chili Oil
• - 1 tbsp. tahini
• - 2 cups of raw spinach
• - Fresh parsley
• - 1/4 tsp. ground cumin
• - 1/4 tsp. of salt
• - Chili flakes