Bint al Sahn Recipe: A Delicious Yemeni Honey Cake
porticoethiopianrestaurant.com
Discover the sweet magic of Bint al Sahn, a traditional Yemeni honey cake! This recipe unlocks the secrets to a deliciously moist and fragrant dessert. Learn to make this iconic treat today!
Ingredients
- Bread flour: 4 cups
- Melted butter: 3/4 cup (1 1/2 sticks)
- Melted butter (separate): 1/4 cup
- Eggs: 4
- Honey:
- Black seeds (or sesame seeds):
- Yeast: 1 teaspoon
- Salt: 1 teaspoon
- Water: 1/4 cup (plus more as needed)
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