Summer Potato Salad

Name: Summer Potato Salad
Total time: 30 min
Ingredients: 3 lbs new potatoes, halved and thinly sliced; ⅔ cup extra virgin olive oil; ⅓ cup white wine vinegar; 2 tbsp dijon mustard; 1 Jar (210 g) cornichons, drained and thinly sliced; 1 Jar (100ml) capers, drained and chopped; ½ cup fresh flat leaf parsley, chopped; ½ cup fresh dill, chopped; salt & pepper to taste

jillstable.ca

An alternate take on a classic summer salad. Herbs, herbs, herbs!

View full recipe on jillstable.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jillstable.ca.

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