Rosemary wreath place holders recipe | Good Food
Adorn your Christmas dinner table with these pretty rosemary wreath place holders for your guests. As well as looking festive, they smell lovely too
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- pen or marker
- 6 small pieces of card (about 5 x 1.5cm)
- hole punch or scissors
- 6 x 20-30cm pieces of string or ribbon
- 6 x 25cm-long rosemary stalks (this size will make 6cm wreaths)
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