Comforting Tater Tot Casserole with Beef and Cheese
A hearty tater tot casserole made with beef, cream of mushroom soup, cheddar, and crispy tots for a comforting dinner.
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Cooking tools:
- Oven
- Skillet
- Baking dish
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Oven mitt
Ingredients
- 1 pound ground beef
- 1 (10.5 ounce) can condensed cream of mushroom soup
- Salt
- ground black pepper
- 1 (16 ounce) package frozen tater tots
- 2 cups shredded Cheddar cheese
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