Ingredients
- 6 large Russet potatoes
- 0.5 lb sliced bacon
- 1 large brown onion
- 3 cloves garlic
- 2 cups half-and-half
- 0.5 tsp white pepper
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp salt
- 0.5 cup Parmesan cheese
- 1 cup extra sharp cheddar cheese
- some bacon chives
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