Achill Island Sea Salt Caramel & Pecan Pie

Achill Island Sea Salt Caramel & Pecan Pie

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Achill Island Sea Salt Caramel & Pecan Pie Recipe

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Ingredients

  • 300G CASTER SUGAR
  • 150g butter, melted
  • 50g plain flour
  • 40g unsweetened cocoa powder
  • 1 tbsp light corn syrup
  • 1tsp vanilla extract
  • 3 large eggs
  • 100g toasted chopped pecans
  • 225g plain flour
  • 100g cold butter, cubed
  • Pinch of sea salt
  • 150g caster sugar
  • 50ml water
  • 1tbsp fresh lemon juice
  • 75ml double cream
  • 1 tsp of Achill Island Sea Salt
  • 100g toasted pecan halves

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