Salted Caramel Pecan Pie Recipe - Pillsbury.com

Ingredients

• 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 1 cup packed brown sugar
• 1 cup light corn syrup
• 5 tablespoons butter, cut into pieces
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 3 eggs
• 1 3/4 cups chopped pecans