PB&J Icebox Cake | Recipe Cart
PB&J Icebox Cake layers creamy peanut butter and strawberry flavors with crunchy cookies for a dessert that's easy to make ahead. Perfect for gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Hand mixer
- Skewer
- Square glass baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 2 cups heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 8 ounces cream cheese, softened
- 1 cup smooth peanut butter
- 3 1/2 ounces instant vanilla pudding
- 14 ounces peanut butter sandwich cookies
- 2 1/2 cups strawberry jelly, divided
- 1 1/2 cups sliced strawberries
- 2 cups miniature peanut butter cups, roughly chopped
- 1/4 cup chopped dry roasted salted peanut
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