Polenta Recipes
This page contains polenta recipes. Polenta is much more than just cornmeal mush; it is a great alternative to pasta or tasty accompaniment to meats and stews.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thriftyfun.com.
Cooking tools:
- Grater
- Whisk
- Mixing bowl
- Skillet
- Saucepan
- Baking dish
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Slotted spoon
- Can opener
- Aluminum foil
Ingredients
- 1 lb. ground beef
- 1 onion, chopped
- 1 green pepper, chopped
- 2 Tbsp. salad oil
- 2 (8 oz.) cans tomato sauce
- 1/2 c. red wine or water
- 1 c. cornmeal
- 1 c. canned corn
- 1 c. grated cheese
- 2 eggs, slightly beaten
- salt
- pepper
- 1 tsp. Italian spices
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