General Tso’s Chicken - Pungu’s Kitchen

Name: General Tso’s Chicken - Pungu’s Kitchen
Ingredients: chicken breast or thighs, boneless and skinless, cut into bite-sized chunks: 1 lb; cornstarch: 1/2 cup; all-purpose flour: 1/2 cup; salt: 1/2 tsp; black pepper: 1/4 tsp; garlic powder: 1/4 tsp; egg, beaten: 1; Vegetable oil for frying; soy sauce: 3 tbsp; rice vinegar: 3 tbsp; hoisin sauce: 2 tbsp; sugar: 1 tbsp; sesame oil: 1 tbsp; cornstarch mixed with 1/4 cup water: 1 tbsp; chicken broth (or water): 2 tbsp; fresh ginger, minced: 1 tbsp; garlic, minced: 2 cloves; dried red chilies (optional, for heat): 3; Green onions, sliced; Toasted sesame seeds (optional)

punguskitchen.com

A crispy and flavorful Chinese-American favorite, General Tso’s Chicken features bite-sized chicken pieces coated in a crunchy batter, tossed in a savory, slightly sweet, and tangy sauce with hints...

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Ingredients

chicken breast or thighs, boneless and skinless, cut into bite-sized chunks: 1 lb
cornstarch: 1/2 cup
all-purpose flour: 1/2 cup
salt: 1/2 tsp
black pepper: 1/4 tsp
garlic powder: 1/4 tsp
egg, beaten: 1
Vegetable oil for frying
soy sauce: 3 tbsp
rice vinegar: 3 tbsp
hoisin sauce: 2 tbsp
sugar: 1 tbsp
sesame oil: 1 tbsp
cornstarch mixed with 1/4 cup water: 1 tbsp
chicken broth (or water): 2 tbsp
fresh ginger, minced: 1 tbsp
garlic, minced: 2 cloves
dried red chilies (optional, for heat): 3
Green onions, sliced
Toasted sesame seeds (optional)