Kürtőskalács Recipe - Hungarian Chimney Cake – Best of Hungary
Kürtőskalács is a Hungarian chimney cake. With our easy recipe, you can make a homemade funnel cake in the oven and enjoy this traditional sweet pastry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bestofhungary.co.uk.
Ingredients
- 500g all-purpose flour
- 250ml milk
- 2 eggs
- 50g melted butter
- 30g yeast
- oil
- 1 tsp sugar
- pinch of salt
- granulated sugar for rolling
- 1 tsp cinnamon
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