Hungarian kurtos kalacs a.k.a. chimney cake
Hungarian treat: kurtos kalacs. Also called a chimney cake, for it's chimney-like appearance. Amazingly fun to eat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 500 grams plain flour
- 200 ml full fat milk
- 5 tablespoons vegetable oil, we used sunflower oil
- 3 tablespoons regular sugar
- 2 tablespoons yeast (14 grams)
- 2 eggs
- Cinnamon powder
- Pinch of salt
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