Delia Chicken and Leek Pie Recipe - British Recipes Book

Delia Chicken and Leek Pie Recipe - British Recipes Book

britishrecipesbook.co.uk

Elevate your dinner with Delia Chicken and Leek Pie. Savor the comforting blend of tender chicken, leeks, and golden pastry✨

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Ingredients

  • 450 g (1 lb) chicken breasts, skinless and boneless
  • 1.2 litres (2 pints) chicken stock
  • 2 bay leaves
  • 10 black peppercorns
  • 40 g (1 1/2 oz) butter
  • 2 medium leeks, trimmed and sliced
  • 25 g (1 oz) plain flour
  • 150 ml (5 fl oz) double cream
  • Salt and black pepper, to taste
  • 450 g (1 lb) ready-made puff pastry
  • 1 egg, beaten, for glazing

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