Mix of potato, zucchini and bell bell pepper - recipe | FoodPal
Cut turkey breast, bell bell pepper and zucchini into bite-sized pieces. Cut potatoes and onion into fine stems. Brown potatoes and turkey breast in olive oil i
Ingredients
- 1 (150 g) Tomatoes (fresh)
- ½ (75 g) Bell pepper (red, fresh)
- 1 Tablespoon Olive oil
- 2 (160 g) Potato (fresh)
- ½ (50 g) Onion (fresh)
- ⅕ (0,5 g) Garlic (fresh)
- 1 Pinch(s) Salt, table salt, sea salt
- 1 Pinch(s) Pepper (black)
- 2 Teaspoon Cottage cheese, granular cream cheese
- 1 Teaspoon Gouda cheese (48% fat, grated)
- 80 g Turkey breast fillet (organic quality)
- ½ (105 g) Zucchini (fresh)
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