Easy Vegan Green Enchiladas: So Good You'll Come Back For Seconds (and Thirds)! - Organic Authority

Easy Vegan Green Enchiladas: So Good You'll Come Back For Seconds (and Thirds)! - Organic Authority

www.organicauthority.com

This easy vegan green enchilada recipe is packed with flavor. A mild green, or verde sauce complements the tangy cilantro lime tofu and creamy cashew cheese drizzle.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.organicauthority.com.

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Ingredients

  • 1 avocado
  • Cilantro for garnish
  • ¾ cup unsweetened almond milk
  • 2 cups vegetable broth
  • 10 tomatillos
  • 1 jalapeño
  • 2 cloves garlic
  • ½ lime juiced
  • ½ teaspoon sea salt
  • ½ cup raw cashews
  • ½ lemon juiced
  • 14 oz firm tofu
  • 1 lime juiced,
  • ½ cup vegetable broth
  • ¼ cup chopped cilantro
  • 1 teaspoon cumin
  • ¼ teaspoon coriander
  • 1 onion
  • 1 green bell pepper
  • 2 tablespoons sunflower oil
  • 12 corn tortillas
  • 1 tablespoon sunflower oil

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