Wonder Classic Fried Chicken Sandwich
Crunchy fried chicken coated in spices, served on toasted Wonder bread with coleslaw and pickles—quick and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wonderbread.ca.
Cooking tools:
- Cast iron skillet
- Pot
- Instant-read thermometer
- Baking sheet
- Cooling rack
- Tongs
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Toaster
- Stove
- Refrigerator
- Plastic wrap
Ingredients
- ½ cup mayonnaise
- 2 tbsp white vinegar
- ½ tbsp sugar
- ¼ tsp salt
- 4 cups thinly shredded cabbage
- ¾ cup mayonnaise
- 1 tbsp hot sauce, plus more to taste
- 1 tsp smoked paprika
- Salt, to taste
- 3 cups all-purpose flour
- 2 1/2 tsp salt
- 2 tsp garlic powder
- 1 ½ tsp smoked paprika
- ½ tsp pepper
- 2 cups buttermilk
- 2 tsp salt
- 4 boneless skinless butterflied chicken breasts
- Neutral cooking oil
- 8 slices Wonder® White Bread, toasted
- Bread & Butter pickles
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