Oven-Fried Potatoes | Command Cooking
Oven-Fried Potatoes might sound like an oxymoron, but trust us: this is one delicious potato preparation! The potatoes are sliced thin so they're extra-tender and ready to support a coating of rich...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- 5 pounds red potatoes, thinly sliced
- 1 onion, finely chopped
- 6 slices bacon, chopped
- 1/2 cup butter, diced
- salt, to taste
- pepper, to taste
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