3 Turkey Rubs | Louisiana Kitchen & Culture

Ingredients

• 1 tablespoon paprika
• 1 tablespoon onion powder
• 2 teaspoons mustard seed, crushed
• 1½ teaspoons cracked black pepper
• 1½ teaspoons garlic powder
• 1 teaspoon salt
• 1 teaspoon ground ginger
• 1/2 teaspoon ground allspice
• 1 tablespoon snipped fresh Italian (flat-leaf) parsley
• 1 tablespoon snipped fresh oregano
• 1 tablespoon snipped fresh chives
• 2 tablespoons sage, rubbed; poultry seasoning may be substituted
• 1 tablespoon seasoned salt
• 2 teaspoons garlic powder
• 1 teaspoon ground black pepper
• 3/4 teaspoon ground nutmeg