Cream Cheese Frosting For Emeril's Pumpkin-Spice Cupcakes | Recipe Cloud App
Cream Cheese Frosting For Emeril's Pumpkin-Spice Cupcakes includes 12 ounces cream cheese, room temperature, 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature, 1 1/2 cups confectioners'...
Ingredients
- 12 ounces cream cheese, room temperature
- 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature
- 1 1/2 cups confectioners' sugar, sifted
- 2 teaspoons pure vanilla extract
- 1 to 2 tablespoons whole milk
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