Honey Mustard Chicken {Pan Seared}
Made with simple pantry ingredients, this juicy pan-seared honey mustard chicken is a delicious 20-minute weeknight meal the family will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Cooking tools:
- Skillet
- Parchment paper
- Plate
- Stove
- Measuring spoon
- Measuring cup
- Spoon
- Whisk
- Instant-read thermometer
- Mixing bowl
- Cutting board
- Kitchen timer
- Meat tenderizer
- Tongs
Ingredients
- 4 (6-ounce) boneless skinless chicken breast
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¾ cup low sodium vegetable broth
- ¼ cup honey
- ¼ cup whole grain mustard
- 2 tablespoons Dijon mustard
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