Mini top-your-own pizzas recipe | Good Food

Mini top-your-own pizzas recipe | Good Food

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Get the kids involved in making this easy homemade dough, then let them mix-and-match their favourite toppings

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Ingredients

  • 300g strong white bread flour plus extra for kneading
  • 1 tbsp fast-action dried yeast
  • 1 tsp caster sugar
  • 1 tbsp olive oil plus a little extra for greasing the bowl
  • 150ml passata
  • small pack basil leaves picked and finely chopped
  • 1 tsp mixed herbs
  • choose your favourites (we used black olives yellow peppers, salami and grated cheddar)
  • 200g ball mozzarella torn into small pieces

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