Slow Cooker Pulled Pork | Canadian Living
Serve this saucy pulled pork as sandwiches: piled high on buns, with bowls of garnishes, such as pickled jalapeños, sour cream, shredded cheese and thinly shredded red cabbage (or better yet, red...
Ingredients
- 3 1/2 lbs pork shoulder blade roasts
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons vegetable oil
- 2 onions diced
- 4 cloves garlic minced
- 2 tablespoons chili powder
- 2 teaspoons ground coriander
- 2 bay leaves
- 1/4 cup tomato paste
- 1 can (14 oz/398 mL) tomato sauce
- 2 tablespoons packed brown sugar
- 2 tablespoons cider vinegar
- 2 tablespoons Worcestershire sauce
- 2 green onions thinly sliced
- Sodium 735 mg
- Protein 43 g
- Calories 342.0
- Total fat 12 g
- Cholesterol 118 mg
- Saturated fat 3 g
- Total carbohydrate 13 g
- Iron 27.0
- Folate 10.0
- Calcium 7.0
- Vitamin A 14.0
- Vitamin C 22.0
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