Pulled pork sandwiches - Today's Parent
Pregnancy, baby, toddler advice for Canadian parents
Ingredients
- 1/2 cup slow roasted pork shoulder, (about 4 cups shredded)
- 3/4 cups leftover gravy, or barbecue sauce
- 4 to 6 buns
- 4 cups cabbage, shredded
- 1 cup carrot, shredded
- 1 tbsp red onion, finely chopped
- 1/4 cup mayonnaise
- 1 tbsp cider vinegar
- 1 tbsp lemon juice
- 1 tbsp granulated sugar
- salt
- black pepper
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