Peach and Pecan Crumble
Peach and Pecan Crumble: A sweet treat with crispy pecan topping and juicy peaches. Perfect for dessert or a cozy snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at westgeorgiawoman.com.
Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Cooling rack
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Oven
- Refrigerator
Ingredients
- 5 cups peaches, peeled and thinly sliced
- 1/4 cup all purpose flour
- 3/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 teaspoon pure vanilla extract
- 1/4 tsp cinnamon
- 3/4 cup light or dark brown sugar
- 2/3 cup all-purpose flour
- 2/3 cup old-fashioned rolled oats (or quick oats)
- 1 teaspoon ground cinnamon
- 3/4 cup unsalted pecans, chopped or halved
- 1/2 cup unsalted butter, softened
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