Zucchini and Corn Barley Salad

Name: Zucchini and Corn Barley Salad
Total time: 45 min
Ingredients: 1 rotisserie chicken (cut into bite sized pieces); 4 zucchinis; 4 corn cobs (easiest to use pre-prepped, but feel free to use farmers' market ones when in season!); 1 ¼ cups uncooked pearl barley; 1 small container crumbled feta; ¼ cup fresh basil; arugula (kind of personal preference, but I used one whole bag); ½ cup olive oil; ¼ cup lemon juice; 2 tbs honey; 1 tbs apple cider vinegar; salt; pepper

taylor-likes.com

Zucchini and Corn Barley Salad: A Fresh and Healthy Summer Dish This vibrant and flavorful salad is the perfect way to enjoy the fresh flavors of summer. The co

View full recipe on taylor-likes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taylor-likes.com.

Share this recipe:

Cooking tools:

Oven
Stove
Pot
Baking sheet
Chef's knife
Cutting board
Mixing bowl
Measuring cup
Measuring spoon
Whisk

Ingredients

1 rotisserie chicken (cut into bite sized pieces)
4 zucchinis
4 corn cobs (easiest to use pre-prepped, but feel free to use farmers' market ones when in season!)
1 ¼ cups uncooked pearl barley
1 small container crumbled feta
¼ cup fresh basil
arugula (kind of personal preference, but I used one whole bag)
½ cup olive oil
¼ cup lemon juice
2 tbs honey
1 tbs apple cider vinegar
salt
pepper