Iron Chef Winner's Japanese Pan-Fried Chicken Recipe - Food.com
A recipe from Katsuyo Kobayashi, and her book "Quick and Easy Japanese Cookbook". She was one of two female chefs to defeat Iron Chef Chen Kenichi, an
Ingredients
- 2 -3 boneless chicken thighs
- 8 fresh shiitake mushrooms
- 8 shishito green peppers or 3 small bell peppers
- 2 -3 tablespoons mirin (or 2-3 tbsp. sake + 2 tsp. sugar)
- 2 -3 tablespoons soy sauce
- japanese sansho pepper (optional)
- shichimi togarashi pepper or red chili pepper flakes (optional)
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