Feta Fire Dip
Toss all the ingredients together in the food processor and enjoy this spicy whipped feta dip. Elevate appetizers, salads, or sandwiches with this feta dip!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullymediterranean.com.
Ingredients
- 2 Roasted red peppers (chopped)
- 1 Serrano Chile (seeded and chopped)
- 1 pound Greek Feta (crumbled or broken up into small pieces)
- Juice of ½ - 1 lemon
- Few drops of Sriracha
- 1 tsp Oregano
- ½ c- 2/3c of extra virgin olive oil
- 2-3 Tablespoons of Greek Yogurt
- Black pepper to taste
- Crudite or Pita Chips for serving
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