Egg Roll Soup

Name: Egg Roll Soup
Ingredients: 1 lb ground pork (can sub with ground chicken for an excellent taste as well); salt, pepper, and your favorite seasoning to taste (add to the pork while you are browning it); 1 white onion (diced); 1 cup carrots (shredded); 1 green cabbage (sliced into strips); 6 cups chicken broth; 3 tbsp coconut aminos (it's a soy sauce substitute); 1 tbsp rice vinegar; 1 tsp minced garlic (about 2-3 cloves); 1 tsp grated ginger (about an inch); 1/2-1 tsp fine sea salt; 2 tbsp green onion (chopped (use kitchen scissors for this and it makes life so much easier!); Optional- Sriracha to taste; Optional- Miso Paste

beewenchfarm.com

Egg Roll Soup Super tasty, easy, and comforting! Ingredients - 1 lb ground pork can sub with ground chicken for an excellent taste as well - salt, pepper, and

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Ingredients

1 lb ground pork (can sub with ground chicken for an excellent taste as well)
salt, pepper, and your favorite seasoning to taste (add to the pork while you are browning it)
1 white onion (diced)
1 cup carrots (shredded)
1 green cabbage (sliced into strips)
6 cups chicken broth
3 tbsp coconut aminos (it's a soy sauce substitute)
1 tbsp rice vinegar
1 tsp minced garlic (about 2-3 cloves)
1 tsp grated ginger (about an inch)
1/2-1 tsp fine sea salt
2 tbsp green onion (chopped (use kitchen scissors for this and it makes life so much easier!)
Optional- Sriracha to taste
Optional- Miso Paste