Smoky Matcha with Oat Drink | Oatly Recipe - Recipes | Oatly | Sweden

Smoky Matcha with Oat Drink | Oatly Recipe - Recipes | Oatly | Sweden

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Smoky matcha with oat drink. Deep notes and earthy tea flavours combined in a bold, barista-style cocktail.

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Cooking tools:

  • Kitchen scale
  • Immersion blender
  • Cocktail shaker
  • Rocks glass
  • Jigger
  • Kettle
  • Fine-mesh sieve
  • Spoon
  • Airtight container

Ingredients

  • 25 ml mezcal
  • 100 ml Oatly Barista Lighter Taste
  • 40 ml cold brewed matcha
  • 20 ml smokey syrup: 3 g lapsang souchong tea
  • 20 ml smokey syrup: 100 g boiling water
  • 20 ml smokey syrup: 100 g caster sugar
  • Ice
  • 2-3 g matcha powder
  • 5-10 g agave syrup
  • 0,1 g salt
  • 30 ml cold water

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