Chicken Chow Mein | Mary Berry

Ingredients

• 115g (4oz) (about 3 nests) fine egg noodles
• 2 tbsp sunflower or sesame oil
• 2 chicken breasts, skinned and sliced into 2cm (¾in) cubes
• 1 tbsp runny honey
• 1 small onion, finely chopped
• 15g (½oz) piece of fresh root ginger, peeled and finely grated
• 175g (6oz) chestnut button mushrooms, thickly sliced
• 2 cloves garlic, finely grated
• For the Sauce
• 2 tbsp black bean sauce
• 1 tsp soy sauce
• 1 tbsp rice wine vinegar or white wine vinegar
• 2 spring onions, sliced
• 175g (6oz) beansprouts