Easy Guacamole Tostadas with Added Protein - The Weary Chef

Ingredients

• 2 ripe Avocados From Mexico
• 1/2 cup low-fat small-curd cottage cheese
• juice of 1/2 lime (about 1 tablespoon)
• 1/2 teaspoon kosher salt
• 1/4 teaspoon garlic powder
• 1/2 teaspoon ground cumin
• cayenne pepper to taste
• 2 tablespoons chopped cilantro leaves
• 2 Roma tomatoes seeded and diced
• 4 crisp corn tostadas
• finely shredded cabbage