Soymilk Gratin with Koya Tofu and Ham Recipe
About our "Soymilk Gratin with Koya Tofu and Ham". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kik
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Cooking tools:
- Baking dish
- Toaster oven
- Stove
- Chef's knife
- Cutting board
- Pot
- Skillet
- Mixing bowl
- Colander
- Wooden spoon
Ingredients
- koya tofu / freeze dried tofu
- onion
- potato (large)
- ham
- broccoli
- flour
- cheese (shredded)
- butter
- Kikkoman Soymilk Original
- chicken broth
- Kikkoman Soy Sauce
- white pepper
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