Chicken, mushroom and bacon casserole - Norwood Foodland
Indulge in a flavorful casserole of chicken, mushrooms, and bacon marinated in red wine. Perfect for6 servings!
Ingredients
- 6 chicken marylands, each cut into 3 pieces
- salt and pepper
- 750ml red wine
- bouquet garni of fresh herbs
- 18 small golden shallots
- 18 small button mushrooms
- butter and olive oil for cooking
- 250g bacon
- 30g plain flour
- 1 litre chicken stock
- 125ml brandy
- ½ bunch chopped parsley
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