Cabbage Casserole Recipe - Delicious Vegetarian Dish from Haiti
Make this hearty and flavorful cabbage casserole recipe from Haiti, featuring chopped cabbage, sliced onions, cream of mushroom soup, and crushed cheese crackers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 3 lb (1.36 kg) of cabbage, chopped or shredded
- 1 can of condensed cream of mushroom soup
- 1 lb (454 g) of onions, sliced
- 4 tbsp of flour
- 1/2 cup of butter or margarine
- 2 cups of milk
- 2 1/2 cups of crushed cheese crackers, with 0.5 cup reserved
- 4 tbsp of butter
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