French Oven Cranberry Herb Bread Recipe | ALDI US
French Oven Cranberry Herb Bread Recipe from ALDI US | Enjoy a delightful blend of cranberries and herbs in every slice.
Ingredients
- 1 teaspoon Baker’s Corner Granulated Sugar
- 2 cups warm water
- 2 .25-ounce packets Baker’s Corner Active Dry Yeast
- 4 cups Baker’s Corner All Purpose Flour, plus additional for kneading
- 2 teaspoons Stonemill Iodized Salt
- 2/3 cup Southern Grove Dried Cranberries, chopped
- 2 tablespoons chopped fresh rosemary
- 2 teaspoons chopped fresh sage
- 1 tablespoon chopped fresh thyme or 2 teaspoons Stonemill Thyme Leaves
- 2 tablespoons Carlini Pure Olive Oil
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