Steak Hash Recipe: How to Make It
"Give leftover stead and bake potatoes a flavorful face-lift," suggests Barbara Nowakowski of North Tonawanda, New York. Green pepper, onion garlic powder lend just enough seasoning to the easy...
Keywords
- steak hash
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 medium green pepper, chopped
- 1 small onion, chopped
- 2 tablespoons canola oil
- 3 medium potatoes (about 1 pound), peeled, cooked and diced
- 1 cooked steak, diced (about 1 cup)
- 1/4 to 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup shredded Monterey Jack cheese
- 4 eggs
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